The aroma of diverse spices and the sound of hot oil crackling as piyaju and beguni become staple iftar items in every Bangali household, yet the spread remains incomplete without some popular delicacies every day to take home and add to the iftar feast after a day-long fast.

Among all the options, haleem and jilapi stand out as culinary champions, with vendors showcasing diverse variations within these two categories, from mota jilapi and chikon jilapi to asto mangsho haleem and jhura mangsho haleem.

The streets of Chawkbazar, Bangla Bazar, and Islampur dominate the iftar market scene, offering plentiful culinary delights. Recently, roadside vendors and tong shops have also begun offering tantalizing iftar items in equally spirited competition. Whether it is the legendary “Boro Baper Polay Khay”, a rich blend of various flavors, to the traditional favorites like chola and muri, the choices are as diverse as they are mouthwatering.

However, navigating the crowded streets of Old Dhaka to reach its famous iftar markets can be a challenge, particularly with the increased traffic congestion during Ramadan. Recognizing this, foodpanda has introduced the "Grand Iftar Bazaar" for the second consecutive year, providing a quick and affordable way for customers to enjoy iftar without the hassle of long queues. This event is being hosted in Banani and Dhanmondi, bringing together a wide array of delicacies from both traditional and contemporary Dhaka in one place, including offerings from Mostakim Varieties Kabab & Soup, Decent Pastry Shop, Bhagyakul Kacchi Ghor, Beauty Lacchi & Faluda, BAR-B-Q TONITE, Nihariwala, House of Tehari, and Iftarwala, among others.

With the foodpanda app's delivery and pick-up option, customers can conveniently collect delicious iftar dishes from their preferred restaurants, benefit from quick, cashier-free transactions, and enjoy the best deals the city has to offer.

As the month of fasting, reflection, community, and family time continues, the town’s favorite Grand Iftar Bazaar turns the iftar table into a melting pot of flavors and cultures for the family