Govt, donor agencies launch new analysis on food security
The analysis identified some of the highest levels of acute food insecurity in the Chittagong Hill Tracts
Daily Sun Report, Dhaka
Published: 23 Jul 2026, 09:54 PM
Photo: Courtesy
The Ministry of Food along with various donor agencies have launched a new analysis on food insecurity in Bangladesh.
The agencies include Food and Agriculture
Organization of the United Nations (FAO), the United Nations World Food
Programme (WFP), Action Against Hunger, Save the Children and the Global
Alliance for Improved Nutrition (GAIN), said a press release.
The government along with the agencies recently
convened a high-level dissemination workshop in the capital to launch and
discuss the findings of the latest Integrated Food Security Phase
Classification (IPC) Acute Food Insecurity Analysis for Bangladesh.
The analysis reveals that approximately 15.3 million
people–around 15% of the analysed population–are experiencing high levels of
acute food insecurity (IPC Phase 3 or above) between May and August 2026,
including about 483,000 people facing Emergency conditions (IPC Phase 4).
The situation is projected to deteriorate further
between September and December 2026, when the number of people facing acute
food insecurity is expected to rise to 18.1 million, including 787,000 people
in Emergency conditions.
The workshop was organised under the leadership of
the Food Planning and Monitoring Unit (FPMU) of the Ministry of Food and
brought together senior government officials, development and humanitarian
partners, academia and civil society representatives.
The analysis identified some of the highest levels
of acute food insecurity in the Chittagong Hill Tracts, the Haor region,
selected coastal districts, and among the displaced Rohingya population living
in Cox's Bazar and Bhasan Char.
"Bangladesh is committed to using
evidence-based analysis to guide policies and investments that protect food
security and strengthen resilience. The IPC findings will help us target
resources more effectively and reinforce our collective efforts to support vulnerable
communities facing increasing climate and economic pressures," said Md Abdul
Bari, state minister for the Ministry of Food.
“Evidence-based and data-driven decision-making is
essential for effective policymaking. I hope the findings of this IPC report
will serve as a valuable resource for policymakers, development partners, and
humanitarian agencies in designing targeted interventions, strengthening food
and nutrition security, and enhancing the resilience of vulnerable populations
in Bangladesh,” said Abu Taher Md Masud Rana, secretary of the same ministry.
“Food security cannot be achieved by one institution
alone. It requires a whole-of-government and whole-of-society approach. The NGO
Affairs Bureau remains committed to supporting constructive partnerships with
NGOs, development partners, UN agencies, research institutions, and government
bodies to advance food security, nutrition, resilience, and sustainable development
in Bangladesh,” said Dr Mohammed Jakaria, Secretary (Director General) of NGO
Affairs Bureau under Prime Minister’s Office.
The report highlights a range of drivers behind the
worsening food security situation, including adverse climatic conditions,
floods, inflation, rising fuel and food prices, global supply chain disruptions
and broader economic challenges affecting household purchasing power. Without
timely interventions, these pressures are likely to further reduce access to
sufficient and nutritious food for millions of people.
Participants discussed key recommendations from the
analysis, including scaling up life-saving food assistance, expanding
shock-responsive social protection, strengthening climate-resilient
agriculture, supporting livelihood recovery, and investing in disaster
preparedness and early warning systems.
"The findings highlight the urgent need to
strengthen the resilience of agriculture and food systems, particularly in
areas exposed to recurrent floods, cyclones and other climate-related shocks.
Emphasising on emergency agriculture strategy and investing in climate-smart
agriculture, sustainable livelihoods and local food production is critical not
only to address immediate food insecurity, but also to protect vulnerable
communities from future crises," said Dr Jiaoqun Shi, representative of
FAO.
"The IPC analysis is particularly valuable
because it helps us identify the communities most vulnerable to food insecurity
before shocks deepen their impact. Many of the areas highlighted in this
analysis are the same areas currently facing heavy rainfall and flooding,
particularly in the Chittagong Hill Tracts, where WFP has activated
anticipatory action and supported the Government's shock-responsive social
protection response. Beyond informing emergency response, the IPC strengthens
the systems we rely on to anticipate crises, target assistance more
effectively, and build resilience among vulnerable communities," said Coco
Ushiyama, representative and country director of WFP.
The Ministry of Food and its partners reaffirmed their commitment to continued collaboration to address immediate food insecurity needs, strengthen resilience to future shocks and support Bangladesh's efforts to achieve sustainable food security for all.
