How to cook prawn fried rice | 2019-01-26 | daily-sun.com

How to cook prawn fried rice

Sun Online Desk     26th January, 2019 07:19:59 printer

How to cook prawn fried rice

Ingredients

 

  • 2tbsp soybean oil   
  • 400g cooked basmati rice (200g uncooked weight)
  • 75g green peas
  • 100g cooked prawns
  • 2 eggs, beaten
  • 1 tbsp light soy sauce
  • 6 spring onions, trimmed and sliced
  • ½ tsp sesame oil

 

Method

 

1. Heat the oil in a large frying pan or wok until smoking. Add the pre-cooked rice and the frozen, stir-fry for 3-4 mins, then add the prawns and stir-fry for 1-2 mins more.

 

 2. Pour on the beaten and stir over the heat for 1 minute until the egg is lightly scrambled. Add the soy sauce, spring onions, and sesame oil, toss together and serve.

 

Tips: You could replace the prawns with chopped chicken, or even tofu pieces.


 


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