When you have tasted authentic food that has a certain relation with the history, have you ever thought to go back to that era? Albeit it is literally impossible, but Radisson Blu Dhaka aims to bring back that historical essence of Mughal period with the authentic foods of Old Dhaka in its Spice & Rice Restaurant. The eminent restaurant wants to introduce Dhaka bona fide to its guests in terms of smells, sight and flavor so that the foodies can find the overall experience as an adventure. “There are kebab stands and delightful aroma coming from the charcoal burning live from each one. The epicurean journey would take you to a wide assortment of mouth-watering kebabs. We strive to bring the genuine tastes of Dhaka to our guests, which are quite different from that available elsewhere,” said chef James Rozario. “Various exotic Old town dishes will be found such as biriyani, pigeon masala, shan mutton bhuna, etc. A mélange of Bangali sweets will be present such as pistachio kulfi, roshogolla, chomchom, firni and jorda. I do believe that it would be a great experience for the food enthusiasts,” he added.